Malacostraca |
Decapoda |
Geryonidae
Environment: milieu / climate zone / تغييرات عمق / distribution range
بوم شناسي
; تغييرات عمق 100 - 950 m (مرجع 804), usually 300 - 700 m (مرجع 435). Tropical; 31°N - 36°S, 26°W - 21°E
Eastern Atlantic: West to southwest Africa.
Length at first maturity / Size / Weight / سن
بلوغ: Lm ?, range 8 - 10 cm Max length : 16.0 cm CW جنس نر / بدون خواص جنسي; (مرجع 435); 9.5 cm CW (female)
Inhabits muddy bottoms at depths of 100 to 936 m, common between 300 to 700 m (Ref. 435). Also in muddy-sandy bottoms (Ref. 101384). Tends to aggregate in areas near canyons and other bottom features (Ref. 2677). In general, adult geryonid crabs are opportunistic feeders (Ref. 104380).
Life cycle and mating behavior
بلوغ | تولید مثل | تخم ریزی | Eggs | Fecundity | Larvae
Mating behavior: Newly moulted or soft-shelled female is carried by the male with its pleopods
مآخذ اصلی
مراجع | هماهنگ كننده | همكاران
Fischer, W., G. Bianchi and W.B. Scott (eds.) 1981 True Crabs. 6: pag.var. In FAO species identification sheets for fishery purposes. Eastern Central Atlantic (fishing areas 34, 47; in part). Canada Funds-in-Trust. Ottawa, Department of Fisheries and Oceans Canada, by arrangement with the Food and AgriculturesOrganization of the United Nations, 1-7: pag.var. (مرجع 435)
وضعيت در فهرست قرمز IUCN
(مرجع 130435: Version 2025-1)
وضعيت از نظر سايتس (مرجع 108899)
Not Evaluated
Not Evaluated
خطر برای انسان ها
Harmless
استفاده انسانی
ماهي گيري – شيلات: تجاري
| FishSource | Sea Around Us
ابزارها
اطلاعات بيشتر
Trophic EcologyFood items (preys)
تركيب غذايي
مصرف غذايي
شکارچیان
Population dynamicsرشدMax. ages / sizesLength-weight rel.Length-length rel.نوسانات طولیMass conversionفراواني PhysiologyOxygen consumption
Human RelatedStamps, coins, misc.
منابع اينترنتي
Estimates based on models
Preferred temperature
(Ref.
115969): 5.5 - 12, mean 8.4 (based on 58 cells).
Prior r = 0.42, 95% CL = 0.28 - 0.63, Based on 1 data-limited stock assessment.
Fishing Vulnerability
Low vulnerability (10 of 100).
Nutrients : Calcium = 109 [35, 184] mg/100g; Iron = 1.59 [1.21, 1.97] mg/100g; Protein = 20.2 [19.2, 21.3] %; Omega3 = 0.285 [0.185, 0.386] g/100g; Selenium = 48.3 [-31.7, 128.3] μg/100g; VitaminA = 0 μg/100g; Zinc = 1.79 [1.17, 2.40] mg/100g (wet weight); based on
nutrient studies.