Trachysalambria curvirostris, Southern rough shrimp : fisheries
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Trachysalambria curvirostris   (Stimpson, 1860)

Southern rough shrimp

Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Trachysalambria curvirostris  AquaMaps  Data sources: GBIF OBIS
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Trachysalambria curvirostris

Classification / Names Common names | Synonyms | CoL | ITIS | WoRMS

Malacostraca | Decapoda | Penaeidae

Environment: milieu / climate zone / depth range / distribution range Ecology

Benthic; depth range 13 - 300 m (Ref. 8), usually ? - 60 m (Ref. 801).  Tropical, preferred 27°C (Ref. 107945); 41°N - 45°S, 25°E - 154°E

Distribution Countries | FAO areas | Ecosystems | Occurrences | Introductions

Indo-West Pacific and the Mediterranean.

Length at first maturity / Size / Weight / Age

Maturity: Lm 1.7, range 2 - ? cm Max length : 2.2 cm CL male/unsexed; (Ref. 8); 3 cm CL (female); max. reported age: 1.25 years (Ref. 117187)

Biology     Glossary (e.g. epibenthic)

Maximum depth from Ref. 801. Occurs from depths of 10 to 300 m on sand or mud (Ref. 801). Also occurs on subtidal zone, seagrass bed, and Ulva bed (Ref. 106853). Pelagic, i.e. recorded in the water column (Ref. 106854). Feeds mostly on mysids and amphipods (Ref. 116237). Omnivore (Ref. 116259).

Life cycle and mating behavior Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae

Members of the order Decapoda are mostly gonochoric. Mating behavior: Precopulatory courtship ritual is common (through olfactory and tactile cues); usually indirect sperm transfer.

Main reference References | Coordinator | Collaborators

Holthuis, L.B. 1980 FAO Species Catalogue. Vol. 1. Shrimps and prawns of the world. An annotated catalogue of species of interest to fisheries. FAO Fish. Synop. 125(1):271 p. Rome: FAO. (Ref. 8)

IUCN Red List Status (Ref. 130435: Version 2025-1)

  Not Evaluated 

CITES status (Ref. 108899)

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

Human uses

Fisheries: minor commercial
FAO - Fisheries: landings, species profile | FishSource | Sea Around Us

Tools

E-book | Field guide

More information

Trophic Ecology
Food items (preys)
Diet composition
Food consumption
Predators
Ecology
Ecology
Population dynamics
Growth
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversion
Abundance
Life cycle
Reproduction
Maturity
Fecundity
Spawning
Eggs
Egg development
Larvae
Distribution
Countries
FAO areas
Ecosystems
Occurrences
Introductions
Physiology
Oxygen consumption
Human Related
Stamps, coins, misc.
Outreach
Collaborators
Taxonomy
Common names
Synonyms
Morphology
Pictures
References
References

Internet sources

BHL | BOLD Systems | CISTI | DiscoverLife | FAO(Fisheries: species profile; publication : search) | Fishipedia | GenBank (genome, nucleotide) | GloBI | Gomexsi | Google Books | Google Scholar | Google | PubMed | Tree of Life | Wikipedia (Go, Search) | Zoological Record

Estimates based on models

Preferred temperature (Ref. 115969): 18 - 28.2, mean 27.1 (based on 356 cells).
Resilience (Ref. 69278): High, minimum population doubling time less than 15 months (K=0.92-2.76; tm=0.49; tmax=1.25).
Prior r = 1.19, 95% CL = 0.79 - 1.79, Based on 2 data-limited stock assessments.
Fishing Vulnerability (Ref. 71543): Low vulnerability (10 of 100).
Climate Vulnerability (Ref. 125649): Low to moderate vulnerability (26 of 100).
Price category (Ref. 80766): Very high.
Nutrients :  Calcium = 109 [35, 184] mg/100g; Iron = 1.59 [1.21, 1.97] mg/100g; Protein = 20.2 [19.2, 21.3] %; Omega3 = 0.285 [0.185, 0.386] g/100g; Selenium = 48.3 [-31.7, 128.3] μg/100g; VitaminA = 0 μg/100g; Zinc = 1.79 [1.17, 2.40] mg/100g (wet weight); based on nutrient studies.

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